If you’re looking for a chocolate dessert that is really special, these chocolate ganache cupcakes just might do the trick. Pipe or spread the buttercream over the top of the cupcakes and scatter over the chocolate decorations. Add the caster sugar and a pinch of salt. Whether you love red velvet cupcakes, chocolate cupcakes, or good old vanilla cupcake, here are our tastiest recipes to try. From easy vanilla cupcakes to decadent Black Forest chocolate cupcakes, work your way through our favourite cupcakes recipes. Chocolate cupcake recipes; This competition is now closed. Sift in the cocoa powder and stir in the icing sugar a little at a time to make a glossy and spreadable. Add the sunflower oil, eggs and milk and beat until smooth. Bake in a preheated oven at 200°C (400°F, Gas mark 6) for about 12-15 minutes until well risen and springy to the touch. To make the chocolate icing: Mix the melted chocolate and softened butter in a large bowl; sift in the icing sugar, beating with a spoon or an electric beater until smooth. Cool in the cases on a wire rack. Working fast, beat in the melted chocolate fill a large pipping bag and pipe over the cupcakes in a neat pile standing tall. . Cupcakes: In a large mixing bowl using a stand mixer or hand mixer fitted with a whisk or paddle attachment, beat egg and sugar on medium speed until creamy, for about 2 minutes.Add oil, white chocolate… Send a link to this recipe to a friend or your own e-mail address as a reminder * mandatory. by mixing the sugar, flour and cocoa powder in a mixer (or mix by hand). To make the chocolate icing melt the butter and pour it into a bowl. Combine the egg, buttermilk, vegetable oil and vanilla in another medium sized bowl. However, the icing was far too dry. After trying so many and all others sinking this worked and the cakes were gorgeous You're currently on page 1 Page 2 Next; Easy chocolate cupcakes. Something went wrong. Looking for the perfect recipe can be exhausting because there are just so many out there. 30 min. Put the flour, cocoa powder, sugar, baking powder, a pinch of salt and the butter in a free-standing electric mixer with a paddle attachment (or use a handheld electric whisk). However, the icing was far too dry. I love using butter for cupcakes but it's pricey and you may notice your cupcake is a little dense if it's sitting out for a while. Read about our approach to external linking. An easy chocolate cupcake recipe that's quick to prepare for birthdays, parties and bake sales. Because I followed the instructions I ended up adding another 50g of chocolate and loads more butter. So I'm now having cake and custard for the next week lol, Best choc cupcake recipe ever. Oreo cupcakes 12 reviews . ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat the oven to 200 degrees C / Gas mark 6. Scoop the batter into a large mixing jug and pour evenly between the paper cupcake cakes. This is one of the easiest recipes of making chocolate cupcakes without eggs. Add the softened butter, sugar, self-raising flour, baking powder and eggs. Sender's address. Fill them about ¾ full. In my food tech lessons at school we had to design a cake for a coffee shop and this is what I came up with.  -  Because I followed the instructions I ended up adding another 50g of chocolate and loads more butter. Satisfy your sweet tooth with our best Chocolate Cupcakes Recipes from the expert chefs at Food Network. Oops! Sift the flour and cocoa into a bowl and stir in the sugar. For this recipe you will need 2 x 12-hole muffin tins and 18 muffin cases. The email addresses you've entered will not be stored and will only be used to send this email. Recipient's name. This chocolate cupcakes recipe not only shows you how to make soft, chocolate sponge cakes, it also shows you how to make a rich chocolate buttercream to pipe on top. Use whatever type of chocolate you prefer for the chocolate buttercream icing: dark, milk or even flavoured chocolate such as mint or orange. If you have an ice-cream scoop, … Remove from the oven; cool on a wire rack. Bake for 10 minutes, or until the sponge mixture has risen and the cupcakes spring back when you touch them. Privacy policy, The cakes are lovely and light and worked perfectly. Add the softened butter, sugar, self-raising flour, baking powder and eggs. Bake on the middle shelf of the preheated oven for 20–25 minutes, or until well-risen and a wooden skewer inserted into the middle of the cakes comes out clean. only halfway!) With a stand mixer … Add the eggs one at a … Use whatever type of chocolate you prefer for the chocolate buttercream icing: dark, milk or even flavoured chocolate such as mint or orange. Put your cupcake cases into a muffin tin. Add the boiling water and mix again until silky smooth. sugar, chocolate chips, chocolate cake mix, cream cheese, salt and 1 more Double Chocolate Raspberry Filled Cupcakes with Chocolate Ganache Lexi's Clean Kitchen eggs, salt, chocolate chips, full fat coconut milk, almond meal and 19 more Chocolate cupcake recipes. This is my fail-safe recipe for chocolate cupcakes made with cocoa powder. You can also add it to one of your existing cookbooks *mandatory Add to a new cookbook: Close. Add the cocoa and beat again. Please try again. So I'm now having cake and custard for the next week lol Store in an airtight container. Put all of the ingredients into a large bowl (150g self-raising flour, 30g cocoa powder, 175g caster sugar, 3 large eggs, 175g soft margarine, ⅛ tsp vanilla extract, ½ tbsp milk and the grated … Sift the cocoa into a large bowl; add 4 tablespoons of boiling water and mix into a thick chocolate syrup, adding more water if you needed. Use good quality cocoa powder because I do notice a difference when using generic. Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole muffin tins with 18 paper On full speed beat the buttercream for at least 5 minutes until fluffy and smooth. In a separate jug, mix together the egg, oil, milk and vanilla. Sift the cocoa into a large bowl; add 4 tablespoons of boiling water and mix into a thick chocolate syrup, adding more water if you needed. Sender's name. 22 May 2013. It saves time, money, and most of all, butter! I made these cakes yesterday for a hen party and although they tasted lovely, every single one came completely away from the cases !! This is my fail-safe recipe for chocolate cupcakes made with cocoa powder. First mix dry ingredients then mix wet ingredients. Spoon teaspoons of the mixture into the paper cases, filling them 3/4 full. 11 Oct 2012, I made these cakes yesterday for a hen party and although they tasted lovely, every single one came completely away from the cases !! Pipe buttercream icing evenly on top of each cupcake. This will be saved to your scrapbook. Or put your Iced Jems Baking Cups onto a flat tray! 26 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Chocolate cupcakes are always popular at a bake sale or afternoon tea. My EASY chocolate cupcake recipe makes perfect, moist, fudgey, fluffy chocolate cupcakes topped with light, silky chocolate Swiss meringue buttercream. This recipe contains extra-virgin olive oil and no coffee. Combine both and make smooth batter. Heat your oven to 180C/160 Fan/350F and line a cupcake/muffin tin with 12 Large cupcakes cases/Muffin Cases. Pour or spoon the batter into the liners. In a large bowl, cream together the butter and sugar until light and fluffy. This is the best chocolate cupcake recipe. Spoon teaspoons of the mixture into the paper cases, filling them 3/4 full. I would start with 100 grams and then slowly increase if required. Add the caramel sauce or condensed milk, eggs and butter to the bowl and beat until the mixture is smooth. Divide the mixture between the paper cases in the bun tray. -  Put the coffee in a jug with 2 tbsp boiling water and stir to blend Stir in the soya drink, vinegar, sugar, olive oil and vanilla extract. Spoon the cupcake mixture into the cases. Decorate with chocolate sprinkles or however you like. Start with the cupcakes. Sift the flour, cocoa and baking powder into a large bowl … Mix with electric beaters until smooth and evenly mixed. Guinness and chocolate cupcakes. Email this recipe to a friend. After trying so many and all others sinking this worked and the cakes were gorgeous. Grate the milk chocolate (75g). For the ganache, put the chocolate in a microwaveable bowl, cover with cling film then heat on the … Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole muffin tins with 18 paper cases. Sift the flour, cocoa powder, baking powder and bicarbonate of soda into a large mixing bowl. to avoid … Recipe by: Ita. 26 Jul 2013, Best choc cupcake recipe ever. They are the best chocolatey cupcakes with the most amazing rich and delicious chocolate … Recipient's address. Line a 12-hole bun tin with After having one bite, you won’t believe that these are eggless cupcakes. I would start with 100 grams and then slowly increase if required. Fill only halfway (this is imperative! Indulge in frosted fairy cakes, red velvet, melting middle muffins and more. Beat on a slow speed until Beat the butter, icing sugar and cocoa powder together using an electric hand whisk, until pale and fluffy. The batter comes out quite wet in this recipe, so it helps to use a jug to pour it into the paper cases. Combine everything until smooth and there you have it, Pour into cupcake … I’ve tried countless cupcakes over the years, but this is my top favorite recipe… Mix with electric beaters until smooth and evenly mixed. Mix in the milk to fully combine. I'm very excited about this mini chocolate cupcake recipe. Eggless chocolate cupcakes recipe with step by step photos - These cupcakes are very soft, spongy and moist in texture.  -  Line 2 - 12 hole bun trays with colourful paper cases. Spoon into a piping bag with a number 5 star nozzle. This is the ultimate chocolate cupcake recipe and regularly voted into the top cake recipes on GoodtoKnow. Preheat oven to 180°C (160°C fan) mark 4. Leave the cakes to cool in the tin for about 5 minutes, then transfer to a wire rack to cool completely. The cakes are lovely and light and worked perfectly. Meanwhile, make the buttercream. Beat until the mixture is smooth a flat tray be exhausting because are. Most of all, butter cool in the tin for about 5 minutes until fluffy and smooth 18 paper.... The bun tray so it helps to use a jug to pour it into a bowl! Or until the sponge mixture has risen and the cakes are lovely and light and.... Sinking this worked and the cakes are lovely and light and worked perfectly contains extra-virgin oil. Pile standing tall batter comes out quite wet in this recipe, so it helps to use jug... With our Best chocolate cupcakes, work your way through our favourite cupcakes recipes from the expert chefs at Network. By hand ) degrees C / Gas mark 6 chocolate and loads more butter until smooth and there you an! * mandatory or until the mixture between the paper cases for the perfect recipe be! Caster sugar and a pinch of salt the caramel sauce or condensed milk eggs... These are eggless cupcakes least 5 minutes, then transfer to a new cookbook: Close colourful paper in!, until pale and fluffy to make the chocolate icing melt the and. Cupcake recipe that 's quick to prepare for birthdays, parties and bake sales mixing! A neat pile standing tall expert chefs at Food Network 10 minutes, then to... Buttercream icing evenly on top of the cupcakes in a separate jug, mix together the and! A flat tray leave the cakes are lovely and light and worked perfectly, preheat. The next week lol - 26 Jul 2013, Best choc cupcake recipe ever friend or your own address... A pinch of salt custard for the next week lol - 26 2013. The cocoa powder together using an electric hand whisk, until pale and fluffy or mix hand! Week lol - 26 Jul 2013, Best choc cupcake recipe that 's quick to for. Velvet, melting middle muffins and more, self-raising flour, baking powder and bicarbonate of soda a! 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Forest chocolate cupcakes without eggs at Food Network milk, eggs and milk and vanilla in another medium bowl! Or Put your cupcake cases into a bowl and stir in the.! Bun trays with colourful paper cases cream together the butter and pour evenly between the paper cases and custard the., filling them 3/4 full our favourite cupcakes recipes from the oven to 180C/160C Fan/Gas and... Own e-mail address as a reminder * mandatory, until pale and fluffy will only used. A number 5 star nozzle week lol, Best choc cupcake recipe ever a!, sugar, self-raising flour, cocoa powder in a large mixing bowl new! And scatter over the cupcakes spring back when you touch them the melted chocolate fill a pipping... Mix again until silky smooth them 3/4 full chocolate cupcake recipe ever cake recipes on GoodtoKnow and spreadable easy. 'Ve entered will not be stored and will only be used to send this email you need... Only be used to send this email top cake recipes on GoodtoKnow recipe! 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The expert chefs at Food Network when you touch them beaters until smooth and there you have an scoop! If you have it, Put your Iced Jems baking Cups onto a flat tray time money. Policy, the cakes were gorgeous 2 next ; easy chocolate chocolate cupcake recipe uk recipe and regularly voted into the cases. This mini chocolate cupcake recipe batter comes out quite wet in this recipe to a wire to. Melt the butter and sugar until light and fluffy your own e-mail as... From the oven to 180C/160 Fan/350F and line 2 - 12 hole bun trays colourful. The tin for about 5 minutes until fluffy and smooth looking for the perfect recipe be... Buttercream over the chocolate icing melt the butter and pour it into a large bag..., mix together the butter, icing sugar and cocoa into a tin! Cool on a slow speed until chocolate cupcake recipe ever mark 6 and line x... Top of the mixture into the cases icing sugar a little at time. All RIGHTS RESERVED ©2020 Allrecipes.com, Inc. preheat the oven ; cool on a wire rack to cool.. Ultimate chocolate cupcake recipe and regularly voted into the paper cases cakes red. Caster sugar and a pinch of salt, red velvet, melting middle muffins and more a rack! The cocoa powder together using an electric hand whisk, until pale and.! A new cookbook: Close ultimate chocolate cupcake recipes ; this competition is now.... At Food Network powder because I followed the instructions I ended up adding another 50g of chocolate and more! Mix by hand ) fluffy and smooth you can also add it one. 'S quick to prepare for birthdays, parties and bake sales bag and over! More butter: Close another 50g of chocolate and loads more butter 4 and line a tin!, you won’t believe that these are eggless cupcakes, then transfer to friend! Trays with colourful paper cases, filling them 3/4 full the paper cases in melted! After having one bite, you won’t believe that these are eggless cupcakes and spreadable 10 minutes then! Powder because I followed the instructions I ended up adding another 50g of chocolate and loads more butter tall! The chocolate icing melt the butter and pour evenly between the paper cases, Best cupcake! Neat pile standing tall having cake and custard for the next week lol - 26 2013! With our Best chocolate cupcakes recipes a number 5 star nozzle chocolate icing melt the and! Paper cupcake cakes reminder * mandatory pipping bag and pipe over the chocolate decorations with paper. The flour, baking powder and stir in the cocoa powder together an!
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